Fresh Classics
From the very beginning, Chef Kenney has been passionate about offering kids, tweens and teens a menu packed with freshly prepared classics, full of flavor, choice and nutrition.
Kids, Tweens & Teens Menu
Salads
Caesar Salad
with Chopped Romaine, Shredded Parmesan, and Croutons – 5
House Salad
Chopped Romaine, Cucumbers, Shredded Carrots and Cheddar Cheese with Creamy Herb
Ranch Dressing – 5
Pastas
All sauces made fresh in-house
Cavatappi Alfredo – 7
Fettuccini
with Marinara and Shredded Parmesan – 7
Mac & Cheese – 7
Cavatappi
with Butter and Shredded Parmesan – 7
Add a Protein
Grilled Chicken • Grilled Shrimp • House-Made Chicken Tenders • Crispy Tofu +5
Entrees
5 oz Grilled Sirloin
with Mashed Potatoes and Carrots (GF) – 14
Chicken Tender Parmesan
Baked with Marinara and Italian Cheese Blend, served with Fresh Fettuccini – 12
Crispy Tofu Parmesan
Baked with Marinara and Italian Cheese Blend, served with Fresh Fettuccini – 12
House-Made Chicken Tenders
with Mashed Potatoes and Honey-Glazed Carrots – 12
Crispy Tofu with Ginger-Soy glaze
Jasmine Rice with Wok-Seared Vegetables (V) (GF) (DF) – 12
Grilled Chicken
with Jasmine Rice and Honey-Glazed Carrots (GF) (DF) – 10
Grilled Shrimp
with Jasmine Rice and Honey-Glazed Carrots (GF) (DF) – 10
Grilled Tofu
with Jasmine Rice and Honey-Glazed Carrots (V) (GF) (DF) – 10
Grilled Cheese Pizza – 7
V: Vegan • GF: Gluten-Free • DF: Dairy-Free
*Consuming raw or under cooked meats, poultry, seafood, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
