eat purple.

dining menu  |  wine & beer menu  |  reviews  | restaurant art  |  email  |  home 

 

PURPLE OLIVE 
A LA CARTE CARRY OUT MENU
  Serves 4-6 Serves 8-12
     
Baked Brie & Fresh Fruit $18.00 $36.00
Blackened Ahi Tuna $21.00 $42.00
Olive & Cheese Plate $18.00 $36.00
     
     
Beef Bourguignon   $45.00 $90.00
Chicken & Pesto Pasta $38.00 $76.00
Chicken Marsala $38.00 $76.00
Grilled Chicken Gorgonzola $38.00 $76.00
Grilled Pork with Boursin & Port Wine $38.00 $76.00
Grilled Salmon with Tarragon Dijon Cream $41.00 $82.00
Grilled Stuffed Eggplant $29.00 $58.00
Pasta Primavera $29.00 $58.00
Seafood Marinara $45.00 $90.00
Sesame Seared Scallops $45.00 $90.00
Sesame Tofu $29.00 $58.00
Shrimp & Sundried Tomato Pesto Pasta $45.00 $90.00
Stuffed Chicken with Boursin & Spinach $38.00 $76.00
Veal Marsala $45.00 $90.00
     
     
Baby Spinach Salad $16.00 $32.00
House Salad $15.00

$30.00
   
 

Angel Hair with Olive Oil & Garlic, Jasmine Rice, Grilled Asparagus, Sautéed Spinach, Mashed Potatoes, Sundried Tomato Pesto Pasta, Wok Seared Vegetables, Grilled Vegetables, or Wild Rice
 

 $11.00 $22.00
Assorted Artisan Bread  $3.00 $6.00

 
 

Purple Olive © 2008